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Mulberry fruit extract 
Detail
CAS No.: 2627-95-4 Ingredients: anthocyanin
Appearance: Purple powder Methods: HPLC
Spec: 25% Package: 25kg/Drum
Shelf life: Two years


【Product name】: Mulberry Extract                     

【Latin name】: Morus alba L.

【Active ingredient】: 1-Deoxynojirimycin(DNJ)     

【Part of used】: leaf

【Appearance:Purple powder      

【Odor】: characteristic

【Spc】: 25%                   

【Molecular Formula】: C6H13 N O4               

Test Method】: HPLC


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What's Mulberry Fruit ?   


Mulberry Powder is made from fresh mulberry juice by special technology. It is uniform and fine fluidity powder with natural high nutrition, with little impurity. It can be widely used in health food, infant food, puffed food, seasonings, middle-aged food, solid beverage, cakes, cold foods, instant food, etc.



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Where is it used ?


1. Applied in the food field, it has become a new raw material which used in food and beverage industry;
2. Applied in the health product field;
3. Applied in the pharmaceutical field.



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